▲使用上述提示词，左图为使用 Nano Banana Pro 生成，可以看到区别在「经典作品」的转译，Nano Banana 更准确；而最右边是 Seedream 5.0 Lite，从多张结果里选择了这张表现最好的，但还有很多文字无法被正确渲染
Read the full story at The Verge.
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It’s also worth noting that even if alternatives superior to agar were found, scientists are reluctant to abandon established protocols (even when microbiologists do use other jellies, they often still add agar to the mix, for example, to increase the gel strength of the solid media). As agar has been the standard gelling agent in microbiology for around 150 years, an enormous infrastructure of standardized methods, reference values, and quality control procedures has emerged around its specific properties. Switching to a different medium (even a superior one) means results may not be directly comparable to decades of published literature or to other laboratories’ findings.